John Cabassi 5/20/2017 7:40:41 PM |
Absolutely WOW!! To what factor, I don't know. That's one serious dinner plate that I would eat off of. You never cease to amaze me with your collection. Thank you for sharing this |
Dr. Mike Reynolds 5/20/2017 6:15:11 AM |
A museum-quality specimen. Thank you for sharing this with all of us. |
Bernd Pauli 5/20/2017 5:31:03 AM |
Surprisingly fresh. My 14.6 gr endcut looks much more weathered. Thanks for sharing this monster-size slice! |
John Hope 5/20/2017 4:42:57 AM |
What a massive slice,very nice.Thank you for sharing. |
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